Yamagobo

Yamagobo / Pickled Burdock Root / Seasoned Greater Burdock

调味山牛蒡 / 山ごぼう漬け / やまごぼう / Ueong / 우엉

Pictures

Japanese

Korean



Material: Burdock root. Arctium lappa L.
Style: Japanese/Korean Style, Semi/Finished Product.
Packing: 500g, 1kg, etc.
Shelf Life: 18-24 months.
Brand: TAKOSA, Private label.
Certificate: HACCP, BRC, ISO9001, Global GAP, HALAL, etc.
Origin: China.
Exporting to: Japan, Korea, Europe, America, Oceania, etc.

More: Pickled Gari, Pickled Cucumber, Kimuchi.


Back to Products

Professional · Reliable · Efficient
© 2019 Takosa Food. All Rights Reserved.

Seaweed · Pickle · Seasoning · Noodle · Salad · Sake
Seafood · Vegetable · Mushroom · Drink · Tableware

「 花の陰 あかの他人は なかりけり 」